This White Peach Vinegar Spritz with Blood Orange is sweet, a little tart and makes for a delicious (and beautiful) sparkling tonic to enjoy before a meal. Whip this refreshing drink up for yourself or multiply the recipe and serve as the perfect mocktail at your next party. You can find White Peach Balsamic Vinegar at your local oil and vinegar shop.
What (your ingredients):
1 teaspoon White Peach Balsamic Vinegar
8 oz. sparking water
1 slice blood orange
How (your directions):
Pour the White Peach Balsamic Vinegar into a glass.
Top with sparkling water and a slice of blood orange.
Why (the science): Vinegar may help control blood sugar spikes after a meal, which might help you avoid energy crashes later.