> Side Dishes
> Tomato Apple Salsa
1 1/4 pounds tomatoes (finely chopped)
1 onion (finely chopped)
1 apple (peeled cored and finely chopped)
1 jalapeno pepper (seeded and minced wear gloves to prevent irritation) 1/4 cup fresh cilantro (chopped)
1 tbsp fresh lime (zest)
1/2 tsp salt
fresh lime juice to taste
Combine the tomatoes, onion, apple, jalapeno pepper, cilantro, lime juice, lime zest and salt in a serving bowl. Serve at once or store, covered, in the fridge up to 2 days.
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