Description
MOR’s Brookie - When a brownie and cookie collide. Gluten-Free
Brownie: Flour Blend (Brown Rice, Black Bean, Chia), Agave, Water, Cocoa, Turbinado Sugar, Coconut Oil, Vanilla, Coffee, Baking Powder (contains corn starch), Sea Salt
CC Cookie: Flour Blend (Sorghum, Teff, Arrowroot, Tapioca, Brown Rice, Flax), Brown Sugar, Coconut Oil, Turbinado Sugar, Palm Oil, Unsweetened Apple Sauce, Baking Powder, Baking Soda, Sea Salt, Psyllium, Cream of Tartar
Chocolate Chips: Cane sugar, cacao beans, cocoa butter, sunflower lecithin, vanilla