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Our Good Food Award-winning gourmet jams and preserves are exclusively crafted in small batches in our kitchen in Madison, Wisconsin with fresh, all-natural ingredients. Our preserves are sourced as locally as possible and pair perfectly with cheese plates or charcuterie. Made with cane sugar, 100% non-GMO, and with half the sugar of conventional preserves.
This preserve combines local apples, cranberries, honey, orange zest, ginger and bay leaves for a perfect blend of sweet and tart. It pairs superbly with an assortment of meats and cheeses for both sweet and savory dishes.
For a warm cocktail, mix Apples and Cranberry with hot cider and rum and strain into a glass
6 oz jar
We love the undertones of ginger, orange and bay that make these spoonable preserves so great with smoked meats, duck, pork chops and sharp cheeses.
– Tina Ujlaki, Executive Food Editor of Food and Wine Magazine